Hi there, and welcome to my blog!
I’m Daniela, and cooking/baking is my therapy. When I’m happy, I mix up some cake batter, when I’m sad, I turn on the oven, and when I’m angry, I usually punch some dough! It seems to be working for me – my kids are well fed, no one punched anybody at our house lately, and I’ve managed to escape the couch in a psychiatrist’s office so far 🙂
I’m an expat living in the Pacific Northwest, and other than the mental health advantages, my experiments in the kitchen also offer me a chance to stay connected to my roots and culinary traditions from back home. I wouldn’t dare to say Slovak food is good for you (can we say butter? And cream?), but I promise your taste buds will be happy!
So come on in! My counters might be dusted with flour, but it’s nice and warm here, and there is a waft of cinnamon in the air. I hope you’ll enjoy your stay!
Hi Daniela
It was a pleasure meeting you last night. I cant wait to see the photo of croissants. I look forward to seeing you again and maybe you could meet some of my girls. I shared your blog on my facebook and can’t wait to see your blog grow! Let’s connected!
Ruth
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Thanks, Ruth! It was very nice meeting you; yes, let’s stay connected. I know where to find you and I’m sure I’ll need help again 🙂
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Hi, Daniela. I admire your photos and your recipes! Amazing talent.:)
Nice to meet you, btw. See you around.
x Jhuls
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Thank you! It’s been great finding kindred spirits in the blogosphere 🙂
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Looking forward to reading all your recipes. I am a cook, not a baker, so am always looking for inspiration.
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Thank you, Nadia! I could use an inspiration in my cooking – since I started blogging I’ve been
neglecting the cooking a little 😉 There is no time for everything 🙂
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